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Earth Hour - Turn Your Lights Off!
Let's Do This!!!!
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hoangtam/tt
Seattle, Washington, United States
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Food Culture
Memory, Landscape and Community Steroids for the Baker
Clean It Up!
Vietnamese Food 33 Years After the Fall of Saigon
A taste of Gotanda
Eating off the Streets - Malaysian Street Food
Eye on Malaysia
Putu Bambu - Past Vs. Present
Bánh Bao Cả Cần - Food, Drama and Paus
Vũng Tàu: Beachside Yummies for the Tummy
Kẹo Dừa - Coconut Candy, the sweetness of Bến Tre
Cá Lóc Nướng Trui, Tôm Càng Nướng – An Explosion of South Vietnamese Flavors
Tết, Time to Celebrate
Christmas Dinner 2006
Meme: 10 Things I Miss of Mums Cooking
Tết Đoan Ngọ (Dumpling Festival)
Vegetarian for 500
Fatt Kohs for New Years
Tết Dishes 2006 (Vietnamese New Year Food)
Meme: You Are What You Eat
Christmas Dinner 2005
Christmas 2005 Secret Santa Cookie Exchange
Northwest Tofu
Dick's Burgers and Shakes
Basics
Basic Cheese Cake and Variations
Đồ Chua (Sour Stuff)
Thính (Roasted Rice Powder)
Vỏ Bánh Bao Căn Bản (Basic Pau Skin)
Express Pau Dough
Guidelines for Making Candies/Sugared Fruits and Veggies aka "Mứt"
Basic Spongefon Cake and Variations
Tốm Cháy (Ground Shrimp Powder)
Mỡ Hành (Onion Oil)
Nước Mắm Căn Bản (Basic Fish Sauce and Variations)
Rau Cải (Guide to Vietnamese Herbs and Veggies)
Đồ Khô (Pantry Stables)
Baking Essentials
Gia Vị (Guide to Spices and Seasonings)
Savory
Bánh Bá Trạng (Bak Chang Dumplings)
Bánh Bao Nương Nhân Xá Xíu (Baked Char Siu Paus
Bào Ngư Xào Nấm Đông Cô (Braised Shitake Mushrooms with Abalone)
Bánh Bèo (Steamed Savory Rice Cakes)
Bánh Cuốn (Savory Rice Rolls)
Bánh Hoa Hồng (Rose Dumplings)
Bánh Khoai Môn Tàn Ong (Dimsum Taro Puffs)
Bánh Mì Chiên (Fried Baguettes)
Bánh Mì Hấp (Steamed Baguettes)
Bánh Pate Chaud
Bánh Phồng Tôm (Shrimp Crackers/Chips)
Bánh Ít Trần (Naked Savory Rice Balls)
Bánh Xèo (Vietnamese Crepes)
Bắp Cải Nhồi Thịt (Braised Stuffed Cabbage)
Basic Salsa
Bì (Shreeded Pork with Roasted Rice Powder)
Bò Bía Springrolls
Bò Cuốn Lá Lốt (Beef Wrapped in Lá Lốt Leaves)
Bò Kho (Vietnamese Beef Stew)
Bò Lúc Lắc (Shaking Beef)
Bò Xào Cải Làn (Beef with Chinese Broccoli)
Bún Bò Huế (Spicy Beef Noodles aka Hue Style Beef Noodles)
Bún Gỏi Dà (Spring Noodles)
Bún Măng Vịt Bún Măng Vịt (Rice Vermicelli with Bamboo Shoots and Duck Salad)
Bún Mít Tôm Thịt (Vermicelli with Jackfruit, Prawns and Pork)
Bún Mọc Thang (Chicken and Pork Noodles)
Bún Riêu (Rice Noodles with Crab and Tomatoes)
Bún Suống Giò Heo (Fresh Shrimp Paste Noodles)
Cà Nướng Mỡ Hành (Grill Eggplants)
Cá Hấp Chiên Tỏi (Fried Steamed Fish)
Cải Bẹ Xanh Xào Gừng(Stir-fried Mustard Greens with Ginger)
Cải/Dưa Chua (Pickled Mustard Greens)
Canh Xà Lách Son Nấu Bò (Beef and Watercress Soup)
Canh Bông Cải Thịt Viên (Cauliflower with Carrots and Pork Soup)
Canh Cải Bẹ Xanh Trứng Muối(Mustard Greens with Salted Eggs Soup)
Canh Chua (Sour Soup)
Canh Giò Sống Nấm Kim Châm (Pork with Enoki Soup)
Canh Hẹ với Đậu Hủ Non (Tofu and Chive Soup)
Canh Khổ Qua (Bittermelon Soup)
Canh Khoai MỡŸ (Fat Potato Soup)
Canh Nghêu nấu Lá Quế(Clam with Sing Kwa and Basil Soup)
Canh Rông Biễn (Seaweed Soup)
Canh Xà Lách Son nấu Tôm (Watercress Soup with Prawns)
Cánh Gà Lắc (Shaking Chicken Wings)
Cà-ri Gà hay Vịt (Chicken or Duck Curry)
Chả Thịt ăn Cơm Tắm (Vietnamese Meat Pie)
Chả Giò (Eggrolls/Fried Spring Rolls)
Chả Phụng (Phoenix Roll)
Cháo Khoai Môn Xà Lách Son (Taro and Watercress Congee)
Cold Crab and Cucumber Soup
Cơm Gà Nướng Xã (Lemongrass Grilled Chicken with Rice)
Cơm Gà Quảng Đông (Chicken and Rice)
Cơm Gà Vỹ Dạ (Vy Da Style Chicken with Rice)
Cơm Tấm Bì Sườn Chả
Củ Cải Mặn Xào Thịt Ba Rội (Preserved Turnips with Pork)
Đậu Hủ Chưng Tôm (Steamed Tofu with Prawns and Soy Sauce)
Đậu Hủ Xào Tứ Xuyên (Schezuan Style Stir-fried Tofu)
Deviled Eggs
Đồ Biển Xao Cay (Spicy Seafood Stirfry)
Dưa Giá (Pickled Bean Sprouts)
Fancy Mashed Potato
Gà Luộc Chặt (Boiled Chicken)
Gà Tây Chà Bông (Turkey Meat Floss)
Gà Xào Măng Chua (Chicken with Pickled Bamboo Shoots)
Gà Xé Lá Chanh (Shredded Chicken with Lime Leaves)
Ghẹ Hấp Lá Chanh Chấm Muối Tiêu Me (Blue Crabs Steamed with Kaffir Lime Leaves served Tamarind and Pepper Dipping Sauce)
Gỏi Bưởi Ngó Sen (Pomelo and Lotus Stem Salad)
Gỏi Cuốn Spring Rolls
Gỏi Ba Khía Thái Lan (Thai Papaya Salad with Salted Crabs)
Gỏi Đu Đủ Khô Bò Gan Cháy (Papaya Salad with Beef and Liver Jerky)
Gỏi Khổ• Qua (Bittermelon Salad)
Gỏi Long Liên - Ngó Sen với Tôm(Lotus and Dragon Salad/Lotus Stem Salad with Prawns)
Gỏi Rau Muống Trộn Bò Tái Chanh (Ong Choy Salad with Beef Tartare)
Gỏi Vịt Triều Chau (Vietnamese Style Theochew Duck Salad)
Gỏi Xoài Tứ Sắc (4 Color Mango Salad)
Granny Smith and Pepperjack Cheese
Green Beans with Baby Scallops and Hazelnuts
Honey Ham Greens
Hủ Tiếu Bò Viên (Noodles with Beef Meatballs)
Hủ Tiếu Xào Bò (xào khô) (Beef Chow Fun-Dry Version)
Khổ Qua Ngâm Nước Mắm (Bittermelon Pickled in Fish Sauce)
Khổ Qua Xúc Hột Vịt (Bittermelon Omelette)
Khổ Qua Xào Thịt Bò (Bittermelon with Beef)
Lân Thủ Hầm Tịnh Vị - Giò Heo Nấu Chao (Pork Hock Braised in Preserved Beancurd)
Mì Vịt Tiềm - Braised Duck with Egg Noodles
Miến Xào Triều Tiên (Korean Chap Chae)
Oven Roasted Veggies
Pasta Salad
Phở (Beef Noodle Soup)
Roasted Acorn Squash stuffed with Ricotta and Freshwater Prawns
Roast Beef
Roasted Rosemary Chicken Breast with Couscous, Green Beans and Mushroom Sauce
Sầu Đâu (Cambodian Sadao Salad)
Sesame Crab Crackers
Sườn Nướng Xã Ớt (Spicy Grilled Lemongrass Ribs)
Tép và Chả Viên Ram Sate (Spicy Prawns and Fish Balls)
Thịt Chiên Xí Muội (Sour Plum and Ginger Pork Chop)
Thịt Kho Nước Dừa (Braised Pork in Coconut Juice with Eggs and Bamboo Shoots)
Thịt Nướng Sate Mã Lai(Satay)
Turkey and Pasta
Tôm Càng Kho Tau (Freshwater Prawns in Tomalley Sauce)
Tôm Hấp Nước Dừa (Prawns Steamed in Coconut Juice)
Tôm Hùm Tiềm với Bông Bống Cá và Nấm Đông Cô (Braised Fish Maw and Shitake Mushroom with Lobster)
Tôm Xào Bắp Non (Stir-fried Prawns with Baby Corn)
Tôm Xào Đậu Que (Spicy Prawns with Green Beans)
Tôm Xào Giá Hẹ (Stir Fried Prawns with Bean Sprouts and Chives)
Watercress Salad with Poached Eggs and Asian Pears
Sweet Creations
Air Bandung
Almond and Hazelnut Meringue Cookies
Apam Sri Ayu - Steamed Pandan Sponge Cake with Grated Coconut
Bánh Bao Cade (Coconut Custard Paus)
Bánh Bò Rễ Tre (Steamed Rice Cakes, Vietnamese Bak Tong Koh)
Bánh Bò Khoai Lang (Sweet Potato Fatt Koh)
Bánh Bò Khoai Tím (Purple Sweet Potato Fatt Koh)
Bánh Bò Lá Dứa (Pandan Coconut "Bak Tong Koh")
Bánh Bò Mã Lai (Hong Kong Style Malaysian Steamed Sponge Cake)
Bánh Bò Nướng (Vietnamese Baked Honey Comb Cake)
Bánh Bò Nướng Chay (Vietnamese Baked Honeycomb Cake Eggless Version)
Bánh Bông Lan -Orchid Cake
Bánh Bông Lan Bơ (Fruit/Butter Cake)
Bánh Bông Lan Cuốn (Swiss Roll)
Bánh Bông Lan Phú Sĩ(Mountain Fuji Cake)
Bánh Bông Lan Rễ Tre (Honeycomb Sponge Cakes)
Bánh Pía/Bía Triều Châu (Theochew "Pia" Pastry)
Bánh Chuối Hấp (Steamed Banana Cake)
Bánh Chuối Nướng (Baked Banana Bread Pudding)
Bánh Cốm (Rice Flake Cakes)
Bánh Choux (aka Bánh Xu, Bánh Su, Choux À la Cream, Bánh Sữa, Cream Puffs)
Bánh Đậu Xanh - Mung Bean Cakes
Bánh Da Lợn (Steamed Tapioca Layered Cake)
Bánh Dẻo (Vietnamese Ping Pei Mooncakes)
Bánh Dẻo Cuốn (Ping Pei Rolls)
Bánh Flan (Caramel Flan)
Bánh Gai/Bánh Đuông - Thorns and Worms
Bánh Gan ("Liver" Cake)
Bánh Hạnh Nhân (Vietnamese Almond/Peanut Cookies)
Bánh Hạnh Nhân Kiểu Tàu (Chinese Almond Cookies)
Bánh Hoa Mai/Hoa Đào (Cherry/Plum Blossom Cookies)
Bánh Hoa Sen (Lotus Pastries)
Bánh In (Print Cakes)
Bánh Men (Yeast Cookies)
Bánh Mì Ngọt Nhân Xoài và Phô Mai(Mango and Cream Cheese Bun)
Bánh Phu Thê (Husband and Wife Cakes)
Bánh Phu Thê Bột Bán (Husband and Wife Cakes made with Tapioca Pearls)
Bánh Quai Vạc (Coconut/Mung Bean Puffs)
Bánh Quế/Bánh Kẹp (Vietnamese Love Letters)
Bánh Rán / Bánh Cam (Fried Glutinous Rice Balls)
Bánh Sát Phu (Husband Killers)
Bánh Tai Yến (Swallow's Nest Cakes)
Bánh Thuẫn Hấp (Steamed Cup Cakes)
Bánh Tiêu (Hollow Doughnuts)
Bánh Tổ (Ancestor Cakes/Nien Gao)
Bánh Tổ Revisited (Ancestor Cakes/Nien Gao)
Bánh Vòng (Vietnamese "Doughnuts")
Bánh Ú Nước Tro (Lye Water Dumplings)
Bánh Xốp Bơ (Chewy Butter Cookies)
Bắp Hầm (Vietnamese Style Grits)
Bông Cỏ Làm Bằng Rau Câu (Grass Flower Jelly made with Agar Agar)
Buche de Noel 2009
Buche de Noel 2008 - Meringue Mushrooms
Buche de Noel 2006
Chè Bách Niên Hảo Hợp (Chinese Style Redbean Tong Sui)
Chè Bắp (Corn and Rice Pudding with Coconut Milk)
Chè Bưởi (Pomelo Rind Tong Sui)
Chè Chuối (Bananas with Tapioca and Coconut Milk)
Chè Đậu Xanh Phổ Tai (Mung Bean Tong Sui)
Chè Sen Trần (Lotus Seed Tong Sui)
Chè Thạch Sen (Lotus Seed and Jelly Dessert)
Chè Thái (Thai Style Tong Sui)
Chocolate Hazelnut Truffles
Chuối Nếp Nướng (Grilled Sweet-rice Wrapped Banana)
Coconut Almond Macaroons
Coconut Raisin Bread
Coconut Raspberry Cake
Coconut Strawberry Truffles
Cơm Rượu (Rice Wine Dessert)
Cream Cheese Pound Cake
Dâu Ua/Sữa Chua (Vietnamese Yogurt)
Dầu Cháo Quẩy Làm Băng Bột Khai (Yu Char Kway Made with Baking Ammonia)
Dầu Cháo Quẩy Làm Băng Phèn và Baking Soda (Yu Char Kway made using Alum and Baking Soda)
Dầu Cháo Quẩy Làm Bằng Yeast (Yu Char Kway made with Yeast)
Đậu Phọng Luộc (Boiled Peanuts)
Đông Sương Bách Huỳnh Hoa - Thạch Chè Hoa Bưởi (Morning Dew on Thousand Yellow Flowers-Agar Agar with Mung Bean Tong Sui)
Gingerbread House
Keo Gương (Mirror Candy)
Khoai Mì Trộn Dừa (Cassava with Coconut)
Kuih Bangkit/Bánh Men Mã Lai
Lù Phò Bẻng / Bánh Hiền Thê (Lo Poh Peng/Wife Pastries)
It's All About Me
Mint Chocolate Crescent Cookies
Mứt Bí Tăm (Vietnamese Style Candied Winter Melon)
Mứt Dừa (Candied Coconut)
Mứt Gừng Đậu Phọng (Candied Ginger with Peanuts)
Mứt Rau Câu (Candied Agar Agar)
Mứt Sen Trần (Vietnamese Style Candied Lotus Seeds)
Mứt Thơm Dẻo (Candied Pineapple)
Nước Trái Cây (Tropical Berry Punch)
Opera Cake
Pandan Chiffon Cake
Poached Pears with Vanilla Ice Cream
Pumpkin Cheese Cake
Raspberry Marbled Sugar Cookies
Raspberry White Chocolate Cookies
Rễ Tranh Mía Lao (Sugarcane Tea)
Seadragon's Cheese Sponge Cake
Stollen
Sương Sa Căn Bản (Basic Agar Agar Jelly)
Sương Sa Hoa Bưởi (Pomelo Flower Agar Agar Jelly)
Sương Sa Lá Dứa Nước Dừa (Pandan and Coconut Jelly)
Sương Sáo
Taro Rice Pudding with Pandan Coconut Milk/Chè Khoai Môn
Thạch Hạnh Nhân (Almond Pudding/Jelly)
Thạch Xoài (Mango Pudding)
Thanksgiving Pies (Apple & Pear and Pumpkin)
Vanilla Sponge with Raspberry Moose and Chocolate Cream Buche de Noel
Vietnamese Coffee Canelé
Xôi Gấc (Coconut Sweet Rice Dyed with Baby Jackfruit)
Xôi Nếp Than (Black Sticky Rice with Coconut and Mung Beans)
Xôi Vị Lá Dứa Đậu Xanh (Pandan and Coconut Sweet Rice with Star Anise and Mung Bean Filling)
Xôi Vò (Mung Bean Coated Coconut Sweet Rice)
Vegan
Bánh Tét 3 Màu Chay (Vegetarian 3 Color Vietnamese Rice Cakes)
Basic Vegetarian Broth
Bún Cà Chiên (Vermicelli with Fried Eggplant)
Cá Chay (Vegetarian Fish)
Cá Kho Tiêu™ Chay (Vegetarian Fish in Coconut Caramel Sauce)
Canh Bông Cải Chay (Vegan Cauliflower Soup)
Đậu Que Xào Xã Ớt (Spicy Lemongrass Greenbeans)
Đồ Xào Chay Gia Truyền (Traditional “Family Recipeâ€� Stir Fry)
Gỏi Bạc Hà Chay (Vegetarian Taro Stem Salad)
Goi Du Du Kho Bo Chay
Kiểm (Vegetarian Pumpkin Stew)
Nước Mắm Pha Chay (Vegan Fish Sauce)
PhởŸ Chay (Vegetarian Pho)
Rau Cải Kho Nước Dừa (Vegetarian Braised Veggies with Coconut Milk)
Temple Rolls
Thịt Ba Rội Chay (Vegetarian "Meat" Pork Belly)
Tôm Chay (Vegetarian Prawns)
A Peek Into My Life
Asia 2011 - Macau
Asia 2011 - Hong Kong
What's Up?
La Passion De Ma Vie
March 5th, Save the Date!
Drum Roll Please - Ao Dai Project
I'm Still Alive
Let the Boy Eat Cake!
What's Next?
Class of 2007........7 days away!
My Busy Weekend
Should I or Should I Not?
So I Did
It's Been a Year
It's Official
So It's 2007
Links
My Web Album
My Web Album 2
Trang Gia Chánh Đất Việt
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Home Cooking Club
Chef 2 Chef
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Measurement Equivalents
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Big Boys Oven
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Cafe of The East
Carrick Hill
CookBake Legacy
Do What I Like
DJ Bradley Photography
Evan's Kitchen Ramblings
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Food Lover's Journey
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Templegirl's Kitchen Diary
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Thousand Words and Chronicles
Yochana's Cake Delight
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