I was given this from Edith and Jadepearl. Thanks for thinking of me! I am truly honored.

Friendship is always worth more if you pass it on, thus, I would like to to pass this ball on to:

Lily's Wai Sek Hong

East meets West
Pusiva's Culinary Studio
The Budding Cook
Zu's Kitchen
Yochana's Cake Delight

Cheers!

Comments (4)

On 9:51 AM , Beau Lotus said...

Dear PWMF, what a lovely surprise!

Thank you very much for this spontaneous offer of friendship and I hope that you'll be able to find time from your studies to continue sharing with us your many wonderful recipes.

Out of curiosity, where did you learn how to cook and bake so well? And at such a young age too...

Thank you very much for having thought of me!

Cheers, S.

 
On 11:30 PM , hoangtam/tt said...

beau,

it was my pleasure to pass the friendship ball on to you.

I do not consider myself to be a very good cook or baker (seriously)... everything that I've learned comes from my passion for baking and cooking. I believe anyone can achieve success if they put their heart into it and never be afraid to make a mistake or try new things. Passion is the key to success. ;)

 
On 6:14 PM , Florence said...

Hi TT,
You've been tagged:

http://wlteef.blogspot.com/2008/02/meme.html

 
On 10:34 PM , BuddingCook said...

Thanks TT for your friendship!

Hope you are having a great new year. :)