tag:blogger.com,1999:blog-17589132.post116184531321441858..comments2024-03-24T10:54:11.737-07:00Comments on Playing with My Food: Khoai Mì Trộn Dừa (Cassava with Coconut)hoangtam/tthttp://www.blogger.com/profile/02251158612536272046noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-17589132.post-18983353643868513942010-02-16T12:20:14.733-08:002010-02-16T12:20:14.733-08:00melonpan,
it looks like banh cay (grated cassava,...melonpan,<br /><br />it looks like banh cay (grated cassava, turmeric and/or curry, green onions, salt and deep fried).hoangtam/tthttps://www.blogger.com/profile/02251158612536272046noreply@blogger.comtag:blogger.com,1999:blog-17589132.post-48307504497802067662010-02-08T17:30:47.806-08:002010-02-08T17:30:47.806-08:00hi, do you know what the items in the link (here: ...hi, do you know what the items in the link (here: http://www.rawbw.com/~nani/cassava/) are? i took the photos on a visit to southern california but i couldnt speak with the lady in the photo. i think they are some kind of cassava thing. do you know the name of the snack and do you have a recipe or a link to a recipe? thanks! theyre so delicious!melonpanhttps://www.blogger.com/profile/17354362616191122940noreply@blogger.comtag:blogger.com,1999:blog-17589132.post-1165306715089767292006-12-05T00:18:00.000-08:002006-12-05T00:18:00.000-08:00kbelle,what do you mean by "decent" recipe?The cak...kbelle,<BR/>what do you mean by "decent" recipe?<BR/><BR/>The cake you're referring to is bánh khoai mì nướng. There are 2 versions of this cake one with mung beans added and one w/out. Basically just a mixture of grated cassava, coconut milk, sugar, mung beans (optional), sweetened condense milk, butter, and eggs that is then baked. For a actual recipe please post a request in one of the forums I visit, more info: http://pwmf.blogspot.com/2006/10/its-been-year.html<BR/><BR/>If you read vietnamese there's probably a recipe already posted in the datviet forum that you can try out. <BR/><BR/>If you're like me, you can experiment and create your own recipe... You do have a head start, you know the ingredients already...why not play with your food?hoangtam/tthttps://www.blogger.com/profile/02251158612536272046noreply@blogger.comtag:blogger.com,1999:blog-17589132.post-1165297223350725022006-12-04T21:40:00.000-08:002006-12-04T21:40:00.000-08:00hi, i was wondering if you can point me in the rig...hi, i was wondering if you can point me in the right direction. i am looking for a cassava cake recipe, i used to buy this cake in viet stores in san jose area (CA). it looks like this http://aprilisa.multiply.com/recipes/item/86 but this one uses fermented cassava. i bought some fresh cassava and wanna try making the viet style, but can't find a decent/right recipe. thanks so much. i like your site and your recipes, hope to try some soon.Anonymousnoreply@blogger.com